Ingredients – TransChef

Red Boat Fish Sauce

Trans ChefJune 6, 20220

Your first impression of using fermented foods and condiments might be a little off-putting, but think of the many ways we use ingredients like wine, yogurt, soy sauce or vinegars to add complex flavors, and with healthy benefits. One of those complex flavors is umami, the smooth, meaty, mouth-filling sensation that makes good food taste […]

Yang Jiang Preserved Black Beans With Ginger

Trans ChefMarch 28, 20210

I’ll be honest… I love anything that comes in a black bean garlic sauce. That earthy, funky and rich flavor works with so many dishes and protein types… Even makes a wonderful addition to vegetarian, and vegan, dishes! Don’t let the fact that this brand of black beans is Chinese make you think you can […]