- Andie
Twice Fried Crispy Wings In Scotch Bonnet Pepper, Mango Sauce

Ingredients: Chicken Ingredients
2 Lbs Chicken Wings, Cleaned and divided
3 Cups Corn Starch Enough Cooking Oil To Fry Wings
2 Tablespoon Salt
1 Tablespoon Garlic Powder (Optional) Sauce Ingredients
1 Cup Mango hot sauce
1/4 Cup Honey
1 Tablespoon Soy Sauce
1 Tablespoon Black Chinese Vinegar
2 Garlic Cloves, Pureed
1/2 Inch Ginger, Pureed
1/2 Teaspoon Smoked Paprika
1 Tablespoon Oil From Chicken
1 Teaspoon Cumin, Toasted and ground fine
1 Tablespoon Fennel Seeds, toasted and ground fine